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- 10,938 matching products for "top smoker grills"
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Type:All-in-One ◊ Cooking Area:261.59 sq. in. ◊ Top Lid:With Lid / Top Hood ◊ Wheeled:Wheeled ◊ Work Area:Work Area / Side Table ◊ Depth:21 in. ◊ Height:30 in. ◊ Weight:140 lb. ◊ Warranty:Lifetime ◊ Product ID:21863824 ◊ Width:21 in. ◊ Fuel Type:Charcoal ◊ MPN:Large 48 more reviews »
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Type:All-in-One ◊ Cooking Area:525 sq. in. ◊ Top Lid:With Lid / Top Hood ◊ Infra-Red Cooking System:No Infra-Red Cooking System ◊ BTU'S per hour:36,000 BTU ◊ Cooking Grids:Porcelain-Enameled ◊ Wheeled:Wheeled ◊ Width:57 in. ◊ Depth:21 in. ◊ Height:41 in. ◊ Weight:190 lb. ◊ MPN:bbq075 ◊ Product ID:21192522 ◊ Fuel Type:Wood 13 more reviews »
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Type:All-in-One ◊ Top Lid:With Lid / Top Hood ◊ Smoker Capacity (Ibs):50 ◊ Wheeled:No Wheels ◊ Warranty:1 Year ◊ MPN:852-7080-e ◊ Product ID:20237177 ◊ Fuel Type:Charcoal ◊ Temperature Gauge:Without Temperature Gauge ◊ UPC:039953508233 40 more reviews »
- 135,626 matching reviews for "top smoker grills"
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from "roger in the valley", Cookware.com
from Amazon.com
…[...]. The metal seems somewhat thin. The top does not seat well and I lose a lot of smoke. I bought it as a smoker because I have a large grill and dont need to use the smoker as a grill. because…
…I have the Weber Genesis grill Weber 3741001 Genesis E-310 Propane Gas Grill, Black and wanted a smoker. I had a generic smoker box and it sits on top of the flavor bars and never got very hot so…
6 more reviews »
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from Amazon.com
from Amazon.com
…this grill smoker is extremely versatile but the amount of leakage from the firebox causes a waste of chips.I found that placing chips right on top of the charcoal in an aluminum foil disposable…
…The only problem with this type of smoker is controlling the heat. As hot air naturally rises,you will find that the heat is much greater near the fire box and then travels upward accross the top…
25 more reviews »
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from Amazon.com
from Amazon.com
… cold smoke.
If you don't want the expense ($500) of a true smoker, then a tin foil bag of wood chips with holes punched and thrown into your covered grill is pretty good. A stove top smoker…
…This is the best grill/smoker that I have ever owned. And I've owned them all. All parts were top quality, and they all fit perfectly while a friend and I assembled it. With more features…
43 more reviews »
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from Amazon.com
… internal supports. My last smoker was built the same way... The body becomes fortified when all the supports are connected, etc. Besides all that, I mainly use it as a grilling/short-term smoker…
47 more reviews »
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from Amazon.com
… internal supports. My last smoker was built the same way... The body becomes fortified when all the supports are connected, etc. Besides all that, I mainly use it as a grilling/short-term smoker…
46 more reviews »
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from Amazon.com
from Amazon.com
…, but works as a grill. The elevation of the trays will not allow the drippings to flash, no more burnt meat. I believe you could put a shoe on this thing and make it taste good. I bought our smoker in 2002…
from Amazon.com
…I have owned a gas grill for sometime, but this is my first smoker.
Everything I have cooked so far on this smoker tastes great. The water bowl really helps to keep the meat from drying…
… on the top portion of the smoker.
In order to monitor the temperature inside the smoker I drilled a small hole in the lid so I could insert a quality thermometer I bought for this purpose… 72 more reviews » -
from M. Woodruff, Target.com
from Amazon.com
… with this smoker/grill. The construction is top notch. The steel is very heavy guage. This thing could possibly last a lifetime. It also comes with a cover which more than makes up for the lack of a thermometer…
… grate to get smoked flavor, but be aware this uses nearly half of the cooking grate, and most people looking for smoked flavor use smokers.
Clearly, the grill is thoughtfully designed… 595 more reviews » -
from Amazon.com
from Amazon.com
…This smoker worked great for our Thanksgiving turkey. It was my first smoker... had grilled before. It did get a little hotter than I expected - it was cold out. I checked the meat temp after 3 hrs…
… wouldn't recommend lump if your going to convert it into a charcoal grill b/c the vents are all at the top of the smoker.
The thermometer only reads, warm, ideal, BBQ (I forget) it doesn… 5 more reviews »
