if you are going to brew good coffee, you need a good grinder.
this is truly an exceptional product (this coming from a coffee snob who never flinched while purchasing his second $300, dutch-built brewer).
need it to pulverize my peet's major dickison coffee, results in a heavenly brew!
i use it for grinding a fine-grind drip coffee to brew in a manual-pour drip coffee maker, brewed as rich and dark as possible with a non-press technique.
long story short, i bought this strictly to perform an espresso grind (rarely drink brewed coffee) and it performs beautifully.
it replaced the horrible blade grinder in our dead cuisinart grind & brew.
it will produce a consistent grind for a variety of coffee brewing techniques.
i count on it daily to grind a consistent fine grind for use in my techinvorm drip brewer.
for people that grind their coffee immediately before each brew, this grinder is ideal.
i am a huge fan of fresh beans and love to grind before brewing (the way it should be done).
i usually grind my coffee, do two twists, and then pour it into the coffee pot to begin brewing.
i like the options to select the amount of coffee for the cups that are being brewed and the option for the type of grind you want.
my coffee was usually pretty good with the krups grinder, but every now and then, i'd get a bitter brew.
because i like to brew my coffee using a bodum french press, i like to grind my coffee beans every morning to get the freshest tasting cup of coffee i can get.
recently, my cuisinart grind and brew coffee unit broke and i decided to go for the coffee grinder because the cuisinart grind and brew model tends to have problems.
you can also set it to grind the appropriate amount of coffee for the amount you want to brew.
i was somewhat concerned about buying tihs product based upon my experiences using a low-end 4 cup brewer made by cusinart.
if you need fresh ground coffee for a french press, or other brewing methods that require a coarse grind, this is a great machine.
i just push a button and the right amount of coffee is ready to be brewed.
we found, however, that to actually brew 10 cups we need to grind for 14.
straight out of the box the settings are perfect for french press or espresso or even brewed coffee.
it's easy to dial the grind between a drip brew and an ideal espresso.
grinders are advertised as providing an even grind, and while the amount of sediment in our espresso has been dramatically reduced, the sediment in our french press and drip brewers seem unaffected.
beyond that, i'm finding i'm using a lot less coffee and getting a lot more flavor than with the melitta grind n'brew this helped replace.
makes a huge difference over blade grinders for both cappuccino and regular brew coffee.
they are great for first time espresso brewers like myself.
i brew in my home from a french press, automatic drip and espresso maker.
we use our titan at the coarsest setting and brew in french press, it seems perfect for that.
the grind seems consistent in size, and the results are a tasty brew with a good head of crema.
yes, this little unit is noisy and you have to know how to carefully dump the ground coffee into your brewing system (top does open).
the aroma that comes out when i grind the beans makes coffee brewing all the more enjoyable.
if you can tell when to stop the water based on the color of the coffee coming out, then a bit more or less from the grinder will affect how full the cup gets rather than the taste of your brew.
ideally, you want to grind your beans just before brewing to have the best flavor, so i started shopping for my new grinder.
i don't know of a need to set it far over that medium setting, as you'll just be brewing some acidic outer coffee shells at that point (or probably should be drinking tea).
since buying this item and after "playing with it to get it right" i've finally found something that let's me actually brew a cup of good coffee that i don't have to add anything to.
once you find the proper size grind that works best with what ever way you brew your coffee, you can do it the same way every time.
the grinder allows you to select the amount of coffee cups you wish to brew and it will grind the corresponding amount of beans.
it's the only burr grinder i've ever owned and i don't brew anything but regular coffee w/a regular coffee maker (also cuisinart) so i can't speak for the fine-grinding, but it's worked great for me
the stainless steel grinder bowl is well designed - it has gradiated markings to let you know how many beans to put in for the number of cups of coffee you intend to brew, and it perfectly grinds the
i use it every day because i enjoy fresh brewed coffee every time.
so i only remove the clear outer plastic cup by inverting it over my pot's brew holder.
my biggest concern is the fact the burrs heat up the beans while grinding considerably, which can change the characteristics of the coffee before you brew it.
i carefully pour the ground coffee into a storage container, or i use a coffee scoop to transfer enough to my coffee maker to brew right away (i really don't know how that could be such a challenge.)
i don't brew any thing fancy, i just use a medium fine grind for a drip coffee machine.
now i'm sitting here enjoying my second cup of deliciously fresh ground and brewed coffee.
i probably wouldn't like to be changing it and adjusting it for different quantities; we always just brew a full pot.
the wide range of settings is great for someone experimenting to find the perfect brew.
pros: efficient easy to use priced right grinds for espresso or drip brew cons: noisey the bottom line: this conical burr grinder has no equal at this price.
to investigate, i broke one major rule and ground the beans ahead of time with whole food's commercial grinder in the store (ideally, you grind seconds before brewing--i brewed the next day).
i use it for both my 2 cup french press and my percolator, when my mill & brew coffee maker, which i have two carafs and 3 baskets for, is busy.
i practically need to set it to percolator grind for the coffee i use to get the coffee fine enough for my brewer.
when you brew the coffee the fine dust goes right through the metal filter and ends up in your cup.
let me start off by saying that i worked for very large coffee retailer (you can probably guess whom)for many years, and have had extensive training in the coffee making process -- from growing,
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