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from
www.qvc.com
i was a little wary that the yeast wouldn't have sufficient time to "bloom" under these circumstances, but the zojirushi folks instruct you to put the yeast in the machine last ( on top of the flour)
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from
www.qvc.com
to make the one pound loaf add in this order: 3/4 c warm water, 1 tbl butter or oil, 2 1/4 c bread mix, make a small well in the top of the bread mix and put 1 1/2 tsp active dry yeast.
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www.amazon.com
it has been so much fun making yeast bread because i did not have the knack to make it by hand, the rising part was impossible for me to do.
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from
www.amazon.com
it was a thrill to have such a thing, as i love fresh bread, but i am also a well-known yeast killer.
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from
www.amazon.com
i've also figured out a no-fat, no-sugar recipe: 200gr water, 300gr bread flour (up to 1/3 whole wheat), 1gr salt, 6gr yeast.
Positives:
Compact, Fast Baking, Good Affordability, Max Loaf Capacity: 1 lbs
